Act Of Defiance

• 380g flour
• 360ml water
• 1/4 teaspoon instant yeast
• 3/2 teaspoon salt

Optional (add both or neither otherwise you will over-rise or under-rise the dough):

• 60ml olive oil
• 1 tsp sugar

Directions:

1. Mix the flour with the yeast and salt + water. Cover with plastic wrap and rest for 18hours.
2. On a lightly floured surface, lightly sprinkle the dough with flour. Fold once or twice, cover loosely with plastic wrap. Rest for 15 minutes.
3. Divide into 4 balls. Cover and rise for 2 hours.
4. Stretch into desired shape, top, cook hot.